The Valletta vineyard is devoted entirely to Barbera d'Alba Superiore.
South and south-westerly exposure guarantees plenty of hours of sunshine, the necessary ingredient for this vine to thrive.
The vineyard is over 60 years old, and production is limited due to both the age of the vines and our decision to produce a low yield. This allows us to obtain a Barbera d’Alba Superiore with great structure and plenty of freshness, which is evidently pleasant in the glass.
Municipality: Diano d’Alba
Surface area: 2 hectares
Exposure: south – south-westerly
Altitude: 450 m a.s.l.
Soil: sand clay
Vine training system: Guyot
Age of the vines: over 60 years
